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Students from Ecole de Patisserie et de Cuisine Kokusai School visited the Embassy to learn about Thailand and Thai desserts.

... high school students from Ecole de Patisserie et de Cuisine Kokusai School and gave a presentation on Thailand, Thai food and Thai desserts. The Embassy is highly impressed that the students showed great interest to the presentation and prepared home-baked ... ... for the Embassy. The great taste and presentation reflected that they baked with special care and determination to advance in cooking. Ecole de Patisserie et de Cuisine Kokusai School is specialised in cooking and has established cooperation on student ...

11.17-Thai Cooking Demonstration for the Asia-Pacific Ladies Friendship Society

On 17 November 2011, Mme. Aumaporn Futrakul, Ambassador’s spouse, organized an event for 11 members of Small Interest Group “Taste of Asia” of the Asia-Pacific Ladies Friendship Society, in which she introduced how to preprae Thai dishes, Tom Yum Kung soup and Spicy Glass Noodles Salad with Seafood, to the participants.
30/11/2011

2014.02.25 Thai Cooking Class for the Asia-Pacific Ladies Friendship Society

... organized a class for 20 members of Small Interest Group of the Asia-Pacific Ladies Friendship Society, in which she demonstrated how to make Tom Yum Kung soup, Chicken Green Curry and Pumpkin in Coconut Milk. The participants also enjoyed a bazaar of Thai Seasoning and Soap Carving demonstration.
07/03/2014

06.07 Thai Cooking Demonstration for the Kasumi Kaikan

On 7 June 2012, Mme. Aumaporn Futrakul, Ambassador’s spouse, organized an event for 9 members of Kasumi Kaikan, in which she introduced how to prepare Thai dishes, Spicy Glass Noodles Salad with Seafood, Chicken in Coconut Milk Soup with Galangal and Green Curry with Prawns to the participants. On 7 June 2012, Mme. Aumaporn Futrakul, Ambassador’s spouse, organized an event for 9 members of Kasumi ...
15/06/2012

Som-O Night

... organized “Som-O Night” event at the Embassy’s Hall. The Japanese Government has granted a permission to import Som-O (or Thai Pomelo) (Thongdee variety) from Thailand since 2012 and the event was held to promote Som-O more in the Japanese market, ... ... there were DVD presentation about Som-O, the introduction of how to peel Som-O by the chef of Ambassador’s residence and the cooking demonstration by using Som-O as the main ingredient such as Som-O salad and Som-O sushi.  
09/09/2014

2013.06.30 Ambassador joined food event by Yum! Yam! SOUL SOUP KITCHEN

... towards the group, which has played an important role in promoting the two countries’ relations through food cultures. The group was established by the Japanese who are interested in Thailand. It has organized Thai-Japan exchange activities through cooking original Thai dishes to introduce Thai food in their locality for 10 years now.
03/07/2013

Ambassador presided over the THAI Select Certificate Presentation Ceremony

... “Thainess” hospitality, which in turn uplift Thailand’s status and popularity.  THAI Select is a logo given by the Ministry of Commerce of Thailand to Thai restaurants and ready-made Thai food products, with authentic Thai taste through the cooking with Thai recipe. Currently, there are 179 Thai restaurants across Japan awarded THAI Select Certificate, classified by 16 THAI Select Signature restaurants, 143 THAI Select Classic restaurants and 20 THAI Select Casual restaurants.  Website for THAI Select ...
31/01/2022

Ambassador attended the press conference of Beisia’s Thai Fair

... all over Kanto and Chubu regions. The Ambassador shared his view that the Thai Fair would help raise awareness of Thai food to people of all generations who live outside Tokyo. Having Thai food on the supermarket shelves also reiterated the fact that Thai food can be easily cooked at home. The Ambassador closed his remarks by recommending must-try products, such as Gros Michel banana, durian, mangosteen, coconut juice and jasmine rice.

2014.08.06 Participants of Children Festa 2014 Visited the Royal Thai Embassy

... campaign, the attendants got a chance to learn some knowledge of herbs and spices and experienced various Thai food during lunch time. Parents and kids made a small art work together, answered the quiz game and received Thai souvenirs of herbal goods and Thai cooking book. Visiting Embassy is a part of the Foreign Culture Studies Program for the 4 th International Children Festa which will take place at Ebisu Garden Place on September 14 th .  This program, under the patronage of Ministry of Foreign Affairs,...
08/08/2014

2014.01.20 Reimportation of Thai raw chicken to Japan celebration

... government representatives, Thailand’s import-export firm representatives and restaurant owners who use chicken in their menus.  VDO presentation on Thailand’s standardized and safety-focused raw chicken meat processing and Thai and Japanese dishes cooked with Thai chicken meat such as grilled chicken, green curry, kaprao-kai, and laab-kai were provided. Read full article on “Japan lifted a decade-ban over Thai raw chicken meat import” here
21/01/2014
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